This recipe has been brewed 1 time(s)
Brew Session: Tart with a heart
MR-Brewer
5/1/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Tart with a heart
English IPA
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.070 OG
- 1.013 FG
- 55.4 IBU (tinseth) Bitterness
- 0.80 BG:GU
- 8.2° SRM Color
- 72% Efficiency
- 7.3% ABV Alcohol
- 235 per 12oz Calories