American IPA Recipe - KviteKrist
American IPA
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KviteKrist
by Oleros on 3/20/2018
Recipe Type: All Grain
Batch Size: 30 Liter(s)
Boil Size: 35.7854 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Wheat - CA, Flaked Oats - US, Table Sugar - Sucrose - US, Citra Hops, Mosaic Hops, Wyeast Belgian Witbier 3944 Homebrew Yeast.
This recipe was cloned from ICBM White IPA .
4% - Table Sugar - Sucrose - US
name
Wyeast Belgian Witbier 3944
No other stuff in this recipe
No mash steps in this recipe
74 C vann, 68/69 C etter malt
Tasting Notes (0 )
There aren't any tasting notes logged yet
30.00
Gallons
Liters
Batch Size
35.79
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.015
FG
39.3 IBU (brewgr)
Bitterness
0.64
BG:GU
3.4 ° SRM
Color
70%
Efficiency
5.9 % ABV
Alcohol
206 per 12oz
Calories
Clone This Recipe
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