Chinnial IPA Recipe

Recipe Info

Recipe Image

Chinnial IPA

by on
All Grain
30 Liter(s)
32 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Crystal 50L - UK, Columbus Hops, Centennial Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel, Karagenan.

Fermentables

93% - Bohemian Pilsner - DE
6.5
38
1
Mash
7% - Crystal 50L - UK
0.5
34
50
Mash

Hops

Columbus
25
Pellet
Boil
60 min(s)
16.8
33.9
Centennial
25
Pellet
Boil
10 min(s)
11.2
8.2
Chinook
25
Pellet
Boil
10 min(s)
13
9.5
Centennial
20
Pellet
DryHop
5 day(s)
10.5
0.0
Chinook
20
Pellet
DryHop
5 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
1
each
Boil
Karagenan
0.002
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chinnial IPA
  • 30.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 51.7 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 183 per 12oz Calories
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