American IPA Recipe - MyPA

Recipe Info

Recipe Image

MyPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
all grain.Late hop for aroma/flavor

Fermentables

87% - 2-Row - US
10
37
1
Mash
4% - Crystal 90L - UK
0.5
33
90
Mash
9% - Brown Sugar - US
1
46
10
Late

Hops

Warrior
1.25
Pellet
FirstWort
60 min(s)
16
65.1
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Cascade
1.5
Pellet
FlameOut
0 min(s)
5.8
0.0
Simcoe
1.5
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

Saccharification Rest
Decoction
148
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MyPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 65.1 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 8.7° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 226 per 12oz Calories
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