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Barley Wine
by Bherb on 2/24/2018
All Grain + Extract
5.5 Gallon(s)
8.2 Gallon(s)
90 min
60%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, Maris Otter Pale - UK, Crystal 60L - UK, Caramel/Crystal 80 - US, Brown Sugar - US, Dry Malt Extract - Munich - US, Columbus Hops, Centennial Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
41% - Munich - Light 10L - US
41% - Maris Otter Pale - UK
2% - Caramel/Crystal 80 - US
8% - Dry Malt Extract - Munich - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
8.20
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.109
OG
-
1.021
FG
-
140.4 IBU (tinseth)
Bitterness
-
1.29
BG:GU
-
21.1° SRM
Color
-
60%
Efficiency
-
11.4% ABV
Alcohol
-
386 per 12oz
Calories
Clone This Recipe
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