This recipe has been brewed 1 time(s)
Brew Session: CopenLager
alexpalmer 2/25/2018 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
CopenLager
German Pils
- 11.00 Gallons Liters Batch Size
- 14.00 Gallons Liters Boil Size
- 80 min Boil Time
- 1.048 OG
- 1.012 FG
- 31.2 IBU (tinseth) Bitterness
- 0.65 BG:GU
- 2.2° SRM Color
- 78% Efficiency
- 4.7% ABV Alcohol
- 160 per 12oz Calories