Double IPA Recipe - NEIPA

Recipe Info

Recipe Image

NEIPA

by on
All Grain
23 Liter(s)
30 Liter(s)
60 min
70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row, Flaked Oats, Amarillo Hops, Centennial Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

92% - Pale 2-Row
6
37
2
Mash
8% - Flaked Oats
0.5
33
2
Mash

Hops

Amarillo
28
Pellet
Boil
5 min(s)
9.2
5.2
Centennial
28
Pellet
Boil
5 min(s)
10
5.6
Amarillo
28
Pellet
Boil
15 min(s)
9.2
12.8
Centennial
28
Pellet
Boil
15 min(s)
10
13.9
Amarillo
28
Leaf
DryHop
5 day(s)
9.2
0.0
Centennial
28
Pellet
DryHop
5 day(s)
10
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA
Double IPA
  • 23.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 37.5 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 4.3° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 204 per 12oz Calories
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