English IPA Recipe - ipa try 2

Recipe Info

Recipe Image

ipa try 2

by on
All Grain + Extract
2.5 Gallon(s)
1.5 Gallon(s)
60 min
75%
All Grain Plus Extract English IPA homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Caramel/Crystal 40 - US, Aromatic Malt - US, Rolled Oats - US, Liquid Malt Extract - Light - US, Centennial Hops, Simcoe Hops, Amarillo Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum, Irish Moss.

Fermentables

36% - 6-Row - US
1.75
35
2
Mash
6% - Caramel/Crystal 40 - US
0.3
35
40
Mash
5% - Aromatic Malt - US
0.25
35
20
Mash
10% - Rolled Oats - US
0.5
33
2
Mash
42% - Liquid Malt Extract - Light - US
2
35
4
Extract

Hops

Centennial
0.2
Pellet
Boil
60 min(s)
10.5
15.0
Simcoe
0.2
Pellet
Boil
60 min(s)
13
18.5
Amarillo
0.25
Pellet
Boil
60 min(s)
9
16.0
Amarillo
0.25
Pellet
Boil
5 min(s)
9
3.2
Columbus
0.25
Pellet
Boil
5 min(s)
15
5.3
Columbus
0.25
Pellet
DryHop
0 day(s)
15
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Gypsum
1
tsp
Mash
Irish Moss
0.25
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ipa try 2
English IPA
  • 2.50 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 58.1 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 8.2° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 190 per 12oz Calories
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