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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    70% - Pale Ale - DE
    17% - Rye - DE
    2% - CaraAroma - DE
    5% - CaraMunich II - DE
    6% - Wheat Malt - DE

    Hops

    Northern Brewer
    37.6
    Amarillo
    1.5
    Lemon drop
    1.6
    Amarillo
    0.9
    Lemon drop
    0.9
    Amarillo
    0.0
    Lemon drop
    0.0
    Amarillo
    0.0
    Lemon drop
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Yeast Nutrient
    Irish Moss

    Mash Steps

    Maltose Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Siggi's Rye IPA
    American IPA
    • 25.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.072 OG
    • 1.014 FG
    • 42.5 IBU (tinseth) Bitterness
    • 0.59 BG:GU
    • 12.0° SRM Color
    • 65% Efficiency
    • 7.5% ABV Alcohol
    • 243 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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