American IPA Recipe - Scraps IPA

Recipe Info

Recipe Image

Scraps IPA

by on
All Grain
5 Gallon(s)
6.75 Gallon(s)
75 min
75%
all grain

Fermentables

95% - 2-Row - US
11.5
37
1
Mash
4% - Carapils - DE
0.5
33
2
Mash
1% - Chocolate Malt - US
0.1
34
350
Mash

Hops

Warrior
0.75
Pellet
FirstWort
75 min(s)
16
41.0
Centennial
1
Pellet
Boil
20 min(s)
10.5
20.8
Simcoe
1
Pellet
Boil
8 min(s)
13
12.8
Simcoe
1
Pellet
DryHop
7 day(s)
13
0.0
Cascade
1
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Scraps IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 74.6 IBU (tinseth) Bitterness
  • 1.12 BG:GU
  • 7.0° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 225 per 12oz Calories
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