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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    78% - Pilsner - DE
    13% - Munich - Light 10L - US
    5% - Caramel/Crystal 20 - US
    5% - Rye - DE
    13.5 lb kg total fermentables

    Hops

    Columbus
    31.6
    Saaz
    6.6
    Saaz
    2.7
    3.25 oz g total hops

    Yeast

    White Labs German Lager WLP830
    White Labs German Lager WLP830

    Other Stuff

    Irish Moss

    Mash Steps

    Beta-Glucan Rest
    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Lil Yella Pils
    Czech Premium Pale Lager
    • 6.00 Gallons Liters Batch Size
    • 8.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.063 OG
    • 1.015 FG
    • 40.9 IBU (tinseth) Bitterness
    • 0.65 BG:GU
    • 5.7° SRM Color
    • 75% Efficiency
    • 6.2% ABV Alcohol
    • 214 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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