American IPA Recipe - Burnt sleeve
American IPA
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Burnt sleeve
by savegandhibot on 1/23/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Corn Sugar (Dextrose) - US, Crystal 40L - CA, Columbus Hops, Simcoe Hops, Liberty bell Homebrew Yeast.
4% - Carapils - Dextrine Malt - US
5% - Corn Sugar (Dextrose) - US
No other stuff in this recipe
No mash steps in this recipe
initial mash 3.5 gallons then sparge 6.5 gallons (batch)
Hops at flame out allowed to steep 40 minutes before colling wort
use 4 oz corn sugar for bottle conditioning
Tasting Notes (0 )
There aren't any tasting notes logged yet
Burnt sleeve
American IPA
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.079
OG
1.024
FG
254.3 IBU (tinseth)
Bitterness
3.24
BG:GU
5.4 ° SRM
Color
75%
Efficiency
7.1 % ABV
Alcohol
272 per 12oz
Calories
Clone This Recipe
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