American IPA Recipe - Icey IPA

{"RecipeId":49317,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":104042,"Name":"Icey IPA","Description":"Recipe from Ray Philbrook at Brew It Yourself","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5,"BoilSize":6.5,"BoilTime":45,"Efficiency":0.75,"DateCreated":"\/Date(1516466929390)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.06701,"Fg":1.0127319,"Srm":9.4214245847526765,"Ibu":53.742761373175917,"BgGu":0.80201106361999552,"Abv":7.0018749,"Calories":226,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"80","Amt":"8.75","Ppg":"35","L":"4","Use":"Extract","Id":"256269","IngId":"548","Name":"Liquid Malt Extract - Light - US","CustomName":"","Rank":"1"},{"Per":"9","Amt":"1","Ppg":"0","L":"0","Use":"Mash","Id":"256270","IngId":"2440","Name":"Dom Special Pale","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.5","Ppg":"34","L":"8","Use":"Mash","Id":"256271","IngId":"496","Name":"Caramel Pils - DE","CustomName":"","Rank":"3"},{"Per":"1","Amt":"0.13","Ppg":"30","L":"180","Use":"Mash","Id":"256272","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"4"},{"Per":"5","Amt":"0.5","Ppg":"35","L":"20","Use":"Mash","Id":"256273","IngId":"25","Name":"Caramel/Crystal 20 - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"40","Day":"0","AA":"16","Ibu":"45.8113905245888","Id":"272761","IngId":"63","Name":"Warrior ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.9","Ibu":"7.93137084858715","Id":"273092","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"4.9","Ibu":"0","Id":"273093","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"10.9","Ibu":"0","Id":"273094","IngId":"95","Name":"Zythos","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.81","Id":"71766","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"82639","Rank":"1","Text":"Heat 4 gal of water in kettle to 155 degrees for steeping"},{"Id":"82640","Rank":"2","Text":"Remove kettle from heat"},{"Id":"82641","Rank":"3","Text":"Add salts"},{"Id":"82642","Rank":"4","Text":"Add brew bag filled with grains"},{"Id":"82643","Rank":"5","Text":"Mix completely to avoid dry pockets"},{"Id":"82644","Rank":"6","Text":"Cover and let stand for 30 minutes"},{"Id":"82645","Rank":"7","Text":"Squeeze brew bag with pot tops to extract maximum sugars"},{"Id":"82646","Rank":"8","Text":"Discard grains"},{"Id":"82647","Rank":"9","Text":"Add additional water but allow room for extract"},{"Id":"82648","Rank":"10","Text":"Bring to boil"},{"Id":"82649","Rank":"11","Text":"Remove kettle from heat and add extract while stirring"},{"Id":"82650","Rank":"12","Text":"Bring kettle back to boil for 5 min and begin hop schedule"},{"Id":"82651","Rank":"13","Text":"Add 1 ounce of Warrior hops (A)"},{"Id":"82652","Rank":"14","Text":"Boil for 40 minutes"},{"Id":"82653","Rank":"15","Text":"Then add 1 ounce of Willamette hops (B)"},{"Id":"82654","Rank":"16","Text":"Add 1 tsp of Irish Moss"},{"Id":"82655","Rank":"17","Text":"Boil for another 15 minutes"},{"Id":"82656","Rank":"18","Text":"Turn off heat (flameout)"},{"Id":"82657","Rank":"19","Text":"Add 1 ounce of Willamette hops (C)"},{"Id":"82658","Rank":"20","Text":"Cool wort to 75 degrees within 30 minutes"},{"Id":"82659","Rank":"21","Text":"Take hydrometer reading (OG)"},{"Id":"82660","Rank":"22","Text":"Add water to get to 5 gal mark"},{"Id":"82661","Rank":"23","Text":"Pour wort into fermenter"},{"Id":"82662","Rank":"24","Text":"Pitch vial of Clarity Firm"},{"Id":"82663","Rank":"25","Text":"Pitch dry yeast"},{"Id":"82664","Rank":"26","Text":"Stir gently"},{"Id":"82665","Rank":"27","Text":"Seal fermenter and ferment at 67 degrees for 5 days"},{"Id":"82666","Rank":"28","Text":"Transfer into secondary fermenter"},{"Id":"82667","Rank":"29","Text":"Place 1 ounce Zydros hops in bag inside fermenter"},{"Id":"82668","Rank":"30","Text":"Ferment at 67 degrees for 7 days"}]}