American IPA Recipe - Folk Music IPA

Recipe Info

Recipe Image

Folk Music IPA

by on
All Grain
1.5 Gallon(s)
2.5 Gallon(s)
60 min
70%
Clean malts pave the way for danky and citrus hops. It's carefree, just like a folk music fest should be!

Fermentables

81% - 2-Row - US
3
37
1
Mash
11% - Vienna - US
0.4
36
4
Mash
5% - Caramel/Crystal 15 - US
0.2
35
15
Mash
3% - Carapils - Dextrine Malt - US
0.1
33
1
Mash

Hops

Nugget
0.1
Pellet
Boil
60 min(s)
12.9
14.5
Nugget
0.2
Pellet
Boil
15 min(s)
12.9
14.4
Nugget
0.2
Pellet
Boil
10 min(s)
12.9
10.5
Cascade
0.2
Pellet
Boil
5 min(s)
6.3
2.8
Cascade
0.3
Pellet
FlameOut
0 min(s)
6.3
0.0
Nugget
0.25
Pellet
DryHop
3 day(s)
12.9
0.0
Cascade
0.5
Pellet
DryHop
3 day(s)
6.3
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

Irish Moss
0.25
tsp
Boil

Mash Steps

BIAB - Single Step
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Folk Music IPA
American IPA
  • 1.50 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.013 FG
  • 42.2 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 4.6° SRM Color
  • 70% Efficiency
  • 6.5% ABV Alcohol
  • 213 per 12oz Calories
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