Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    41% - Maris Otter Pale - UK
    8% - Flaked Oats - US
    8% - Golden Naked Oats - UK
    8% - Red Wheat - US
    8% - Munich - Light 10L - US
    8% - Victory Malt - US
    8% - Pale Chocolate - UK
    6% - Crystal 40L - CA
    4% - Midnight Wheat - US

    Hops

    Fuggles
    5.3
    Nugget
    20.1

    Yeast

    Yeast Bay Midwestern Ale

    Other Stuff

    Dry Peanut Butter
    Dry Peanut Butter

    Mash Steps

    Beta-Glucan Rest
    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of A Dogs Best Friend
    Oatmeal Stout
    • 6.00 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.055 OG
    • 1.012 FG
    • 25.4 IBU (tinseth) Bitterness
    • 0.46 BG:GU
    • 34.5° SRM Color
    • 75% Efficiency
    • 5.5% ABV Alcohol
    • 184 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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