Lager Recipe

Recipe Info

Recipe Image

Lager

by on
All Grain
9.4635 Liter(s)
15.1417 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, CaraBelge - DE, Spelt Malt - DE, Pale Wheat - DE, Magnum Hops, Centennial Hops, Citra Hops, Wyeast Kölsch 2565 Homebrew Yeast.

Fermentables

40% - 2-Row - US
0.9671
37
1
Mash
12% - Munich - UK
0.2948
37
9
Mash
4% - CaraBelge - DE
0.1035
33
13
Mash
4% - Spelt Malt - DE
0.1035
37
2
Mash
40% - Pale Wheat - DE
0.9671
36
2
Mash

Hops

Magnum
3.3226
Pellet
Boil
60 min(s)
12
13.6
Centennial
20.4258
Pellet
Boil
5 min(s)
10.5
13.6
Centennial
27.0738
Pellet
Boil
0 min(s)
10.5
16.2
Citra
27.0738
Pellet
Boil
0 min(s)
12
18.5
Centennial
20.4258
Pellet
DryHop
3 day(s)
10.5
0.0
Citra
20.4258
Pellet
DryHop
3 day(s)
12
0.0

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lager
  • 9.46 Gallons Liters Batch Size
  • 15.14 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 61.9 IBU (rager) Bitterness
  • 1.05 BG:GU
  • 5.3° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 197 per 12oz Calories
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