American Pale Ale Recipe - Liberty Ale Clone

Recipe Info

Recipe Image

Liberty Ale Clone

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Crystal 15L - CA, Carapils - Dextrine Malt - US, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

91% - Liquid Malt Extract - Light - US
7.5
35
4
Extract
6% - Crystal 15L - CA
0.5
34
15
Steep
3% - Carapils - Dextrine Malt - US
0.25
33
1
Steep

Hops

Cascade
1.5
Pellet
Boil
60 min(s)
5.8
31.6
Cascade
2
Pellet
Boil
5 min(s)
5.8
8.4
Cascade
1.5
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Liberty Ale Clone
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 40.0 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 6.0° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 184 per 12oz Calories
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