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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    54% - 2-Row - US
    35% - White Wheat - US
    6% - Unmalted Wheat - BE
    5% - Flaked Oats - US

    Hops

    Summit
    24.8
    Centennial
    11.5
    Amarillo
    15.5
    Centennial
    14.8
    Amarillo
    9.3
    Centennial
    3.0
    Galaxy
    0.0

    Yeast

    White Labs Belgian Wit Ale WLP400

    Other Stuff

    Protafloc

    Mash Steps

    Step 1
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Clone white IPA fra Northernbrewer
    • 46.00 Gallons Liters Batch Size
    • 51.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.067 OG
    • 1.016 FG
    • 78.8 IBU (tinseth) Bitterness
    • 1.18 BG:GU
    • 3.4° SRM Color
    • 75% Efficiency
    • 6.6% ABV Alcohol
    • 227 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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