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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    57% - 2-Row - US
    17% - Munich Light - DE
    6% - Coffee Malt - UK
    6% - Carafa III - DE
    6% - Roasted Barley - US
    6% - Crystal 60L - UK
    3% - Brown Sugar - US

    Hops

    Warrior
    37.9
    Willamette
    2.1
    Willamette
    0.0

    Yeast

    Wyeast American Ale II 1272
    Wyeast Trappist High Gravity 3787

    Other Stuff

    American Whiskey Oak Barrel
    Coffee Grounds

    Mash Steps

    BIAB Mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Cancel Tomorrow
    Imperial Stout
    • 4.00 Gallons Liters Batch Size
    • 5.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.120 OG
    • 1.028 FG
    • 40.0 IBU (tinseth) Bitterness
    • 0.33 BG:GU
    • 70.4° SRM Color
    • 75% Efficiency
    • 11.9% ABV Alcohol
    • 434 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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