American IPA Recipe - New England IPA - Double Hop

Recipe Info

Recipe Image

New England IPA - Double Hop

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Caramel Pils - DE, Golden Naked Oats - UK, Cascade Hops, Galaxy Hops, Citra Hops, US05 Homebrew Yeast.

This recipe was cloned from Tom Girl.

Fermentables

78% - 2-Row - US
10
37
1
Mash
16% - Flaked Oats - US
2
37
1
Mash
4% - Caramel Pils - DE
0.5
34
8
Mash
2% - Golden Naked Oats - UK
0.25
33
10
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
6.3
19.9
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
7.1
Galaxy
0.5
Pellet
Boil
30 min(s)
16.1
19.6
Citra
3
Pellet
DryHop
5 day(s)
13
0.0
Cascade
0.5
Pellet
DryHop
5 day(s)
6.3
0.0
Galaxy
0.5
Pellet
DryHop
5 day(s)
16.1
0.0
Citra
1
Pellet
DryHop
2 day(s)
13
0.0
Galaxy
0.5
Pellet
DryHop
2 day(s)
16.1
0.0
Cascade
0.5
Pellet
DryHop
2 day(s)
6.3
0.0

Yeast

US05
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New England IPA - Double Hop
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.021 FG
  • 46.6 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 242 per 12oz Calories
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