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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    91% - Pale 2-Row - UK
    2% - Crystal 50L - UK
    2% - Vienna - DE
    2% - Peated Malt - UK
    2% - Belgian Aromatic - BE
    14.96 lb kg total fermentables

    Hops

    Hersbrucker
    35.8
    Northern Brewer
    8.3
    Styrian Goldings
    1.9
    1.35 oz g total hops

    Yeast

    Wyeast Scottish Ale 1728

    Other Stuff

    Irish Moss

    Mash Steps

    Mash at 152 for for 90 min

    Special Instructions

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    Recipe Facts

    Clone Of MacQueens Nessie Original Red Ale p. 196
    • 5.00 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.081 OG
    • 1.023 FG
    • 46.0 IBU (tinseth) Bitterness
    • 0.57 BG:GU
    • 7.9° SRM Color
    • 75% Efficiency
    • 7.4% ABV Alcohol
    • 280 per 12oz Calories

    Homebrew Style Guide

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