American Amber Ale Recipe - Andarahypa
American Amber Ale
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Andarahypa
by j4rdim 11/3/2017
Recipe Type: All Grain
Batch Size: 27 Liter(s)
Boil Size: 34 Liter(s)
Boil Time: 70 min
Efficiency: 70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, CaraAmber - DE, Carapils - DE, Acidulated Malt - DE
, Special B - BE, Cane Sugar
- US, Molasses - US, Warrior Hops, Zythos Hops, Motueka Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.
3% - Acidulated Malt - DE
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Andarahypa
American Amber Ale
27.00
Gallons
Liters
Batch Size
34.00
Gallons
Liters
Boil Size
70
min
Boil Time
1.057
OG
1.014
FG
40.5 IBU (brewgr)
Bitterness
0.71
BG:GU
9.1 ° SRM
Color
70%
Efficiency
5.5 % ABV
Alcohol
191 per 12oz
Calories
Clone This Recipe
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Brassagem dia 11/11.
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