American IPA Recipe - RyPA
American IPA
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RyPA
by Daydrinkin46 on 11/2/2017
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
76%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Rye - US, 2-Row - US, Caramel/Crystal 60 - US, Flaked Wheat - US, Rice Hulls - US, Pale Ale - US, Lactose - Milk Sugar - US, Calypso Hops, White Labs East Coast Ale WLP008 Homebrew Yeast, Amylase Enzyme, Whirlock.
4% - Caramel/Crystal 60 - US
4% - Lactose - Milk Sugar - US
White Labs East Coast Ale WLP008
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
11.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.068
OG
-
1.018
FG
-
54.9 IBU (tinseth)
Bitterness
-
0.81
BG:GU
-
7.5° SRM
Color
-
76%
Efficiency
-
6.5% ABV
Alcohol
-
232 per 12oz
Calories
Clone This Recipe
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