Mosaic NE Style Pale Ale Recipe

Recipe Info

Recipe Image

Mosaic NE Style Pale Ale

by on
All Grain
3 Gallon(s)
3.75 Gallon(s)
60 min
50%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Flaked Oats - US, Caramel/Crystal 40 - US, Cane Sugar - US, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Mosaic NE Style IPA.

Fermentables

71% - 2-Row - US
6.3158
37
1
Mash
4% - Carapils - Dextrine Malt - US
0.3158
33
1
Mash
19% - Flaked Oats - US
1.7
37
1
Mash
1% - Caramel/Crystal 40 - US
0.0947
35
40
Mash
6% - Cane Sugar - US
0.5
46
1
Late

Hops

Mosaic
0.25
Pellet
Boil
60 min(s)
12.7
18.5
Mosaic
0.25
Pellet
Boil
30 min(s)
12.7
14.2
Mosaic
0.25
Pellet
Boil
15 min(s)
12.7
9.2
Mosaic
0.5
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
1
Pellet
DryHop
7 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Stirred the mash when sparging on this one

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mosaic NE Style Pale Ale
  • 3.00 Gallons Liters Batch Size
  • 3.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 41.9 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 4.0° SRM Color
  • 50% Efficiency
  • 6.2% ABV Alcohol
  • 198 per 12oz Calories
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