American IPA Recipe - Bruce
American IPA
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Bruce
by Steve on 8/4/2014
All Grain + Extract
5 Gallon(s)
5.75 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Caramel/Crystal 40 - US, Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, Citra Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Yeast Nutrient.
10% - Caramel/Crystal 40 - US
69% - Liquid Malt Extract - Light - US
10% - Dry Malt Extract - Light - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
5.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.066
OG
-
1.016
FG
-
168.4 IBU (tinseth)
Bitterness
-
2.57
BG:GU
-
10.0° SRM
Color
-
75%
Efficiency
-
6.4% ABV
Alcohol
-
223 per 12oz
Calories
Clone This Recipe
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