This recipe has been brewed 1 time(s)
Brew Session: Sweet Stout
mostaccioli50
9/23/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Sweet Stout
Sweet Stout
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.054 OG
- 1.014 FG
- 18.3 IBU (tinseth) Bitterness
- 0.34 BG:GU
- 35.7° SRM Color
- 75% Efficiency
- 5.2% ABV Alcohol
- 182 per 12oz Calories