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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    70% - Pilsen - UK
    18% - CaraCrystal Wheat Malt - US
    10% - Red Wheat - US
    2% - Chocolate Wheat Malt - DE
    5 lb kg total fermentables

    Hops

    Columbus
    8.6
    Cascade
    8.5
    20 oz g total hops

    Yeast

    Fermentis Safbrew WB-06

    Other Stuff

    Coriander
    Orange or Lemon peel
    Anise

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Yohualli
    American Wheat Beer
    • 19.00 Gallons Liters Batch Size
    • 24.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.059 OG
    • 1.008 FG
    • 17.1 IBU (tinseth) Bitterness
    • 0.29 BG:GU
    • 19.4° SRM Color
    • 75% Efficiency
    • 6.5% ABV Alcohol
    • 195 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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