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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    59% - Golden Promise - UK
    16% - Flaked Wheat - US
    0% - Flaked Barley - US
    7% - Biscuit Malt - BE
    0% - CaraAmber - DE
    3% - Oven toasted 2-Row
    10% - Roasted Barley - US
    3% - Midnight Wheat - US
    2% - Special B - BE

    Hops

    Nugget
    34.4

    Yeast

    Danstar Nottingham

    Other Stuff

    Cinnamon
    Clarity Ferm

    Mash Steps

    BIAB

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Texas Toast v.3.1
    Irish Stout
    • 4.25 Gallons Liters Batch Size
    • 5.25 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.047 OG
    • 1.017 FG
    • 34.4 IBU (tinseth) Bitterness
    • 0.73 BG:GU
    • 35.6° SRM Color
    • 78% Efficiency
    • 4.0% ABV Alcohol
    • 159 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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