American IPA Recipe - Total Equipse of the Hop

Recipe Info

Recipe Image

Total Equipse of the Hop

by on
All Grain + Extract
3 Gallon(s)
4.5 Gallon(s)
60 min
70%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraAroma - DE, Munich - Light 10L - US, Flaked Corn - US, Dry Malt Extract - Light - US, Equinox Hops, Citra Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

41% - Maris Otter Pale - UK
3
38
3
Mash
5% - CaraAroma - DE
0.35
35
130
Mash
14% - Munich - Light 10L - US
1
35
9
Mash
14% - Flaked Corn - US
1
37
1
Mash
27% - Dry Malt Extract - Light - US
2
44
8
Extract

Hops

Equinox
1.2
Pellet
Boil
10 min(s)
13.6
29.8
Equinox
2.2
Pellet
Boil
5 min(s)
13.6
30.0
Equinox
2.6
Pellet
FlameOut
0 min(s)
13.6
0.0
Citra
5
Pellet
DryHop
10 day(s)
12
0.0
Equinox
2
Pellet
DryHop
7 day(s)
13.6
0.0
Mosaic
3
Pellet
DryHop
7 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Total Equipse of the Hop
American IPA
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.015 FG
  • 59.8 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 14.4° SRM Color
  • 70% Efficiency
  • 7.8% ABV Alcohol
  • 258 per 12oz Calories
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