German Pils Recipe - Europils

Recipe Info

Recipe Image

Europils

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Vienna - DE, Munich Light - DE, Tradition Hops, Hallertau Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

65% - Bohemian Pilsner - DE
5.5
38
1
Mash
24% - Vienna - DE
2
37
4
Mash
12% - Munich Light - DE
1
37
6
Mash

Hops

Tradition
1
Pellet
Boil
60 min(s)
6
23.2
Tradition
0.5
Pellet
Boil
15 min(s)
6
5.8
Hallertau
0.5
Pellet
Boil
15 min(s)
4.5
4.3
Tradition
0.5
Pellet
FlameOut
0 min(s)
6
0.0
Hallertau
0.5
Pellet
FlameOut
0 min(s)
4.5
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
151
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Europils
German Pils
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.008 FG
  • 33.3 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 157 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

48-Pilsner

German Pils
by Brewer 133099 11/17/2024 6:50:15 AM

Clone Of Cream II

All Grain Recipe
by Brewer 124942 11/15/2024 5:12:08 PM

Nick of Time Ale

American Pale Ale
by 2Tents 11/13/2024 6:24:11 PM

Vienna Citra Wolf

Blonde Ale
by Pasqueto 11/12/2024 8:10:04 AM
© 2024 by brewgr.com. All Rights Reserved.