This recipe has been brewed 1 time(s)
Brew Session: Weiss experiment
Dougbie
9/8/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Weiss experiment
Weissbier
- 30.00 Gallons Liters Batch Size
- 35.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.071 OG
- 1.010 FG
- 10.8 IBU (tinseth) Bitterness
- 0.15 BG:GU
- 5.0° SRM Color
- 75% Efficiency
- 7.9% ABV Alcohol
- 238 per 12oz Calories