American IPA Recipe - Shirley
American IPA
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Shirley
by Brewer 114048 on 8/28/2017
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - Dextrine Malt - US, 2-Row - US, Dry Malt Extract - Light - US, Warrior Hops, Cascade Hops, Amarillo Hops, Wyeast Northwest Ale 1332 Homebrew Yeast.
11% - Carapils - Dextrine Malt - US
85% - Dry Malt Extract - Light - US
Wyeast Northwest Ale 1332
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.022
FG
-
277.3 IBU (tinseth)
Bitterness
-
3.94
BG:GU
-
8.4° SRM
Color
-
75%
Efficiency
-
6.3% ABV
Alcohol
-
242 per 12oz
Calories
Clone This Recipe
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