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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    17% - Munich - 60L - US
    69% - Pilsner - US
    3% - CaraMunich II - DE
    9% - CaraRed - DE
    1% - Flaked Oats - US
    5.78 lb kg total fermentables

    Hops

    Chinook
    48.1
    Chinook
    8.0
    Chinook
    0.0
    Cascade
    13.7
    Cascade
    5.3
    Cascade
    0.0
    105 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    sugar

    Mash Steps

    Saccharification Rest
    nao sei
    nao sei

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of American IPA
    American IPA
    • 20.00 Gallons Liters Batch Size
    • 22.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.053 OG
    • 1.010 FG
    • 75.1 IBU (tinseth) Bitterness
    • 1.41 BG:GU
    • 17.2° SRM Color
    • 65% Efficiency
    • 5.6% ABV Alcohol
    • 176 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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