Peach ale Recipe

Recipe Info

Recipe Image

Peach ale

by on
All Grain
3.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Honey Malt - CA, Amarillo Hops, Cascade Hops, Centennial Hops, Warrior Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient.

Fermentables

83% - 2-Row - US
6
37
1
Mash
10% - Caramel/Crystal 40 - US
0.75
35
40
Mash
7% - Honey Malt - CA
0.5
37
25
Mash

Hops

Amarillo
1
Pellet
Boil
0 min(s)
9
0.0
Cascade
1
Pellet
Boil
0 min(s)
5.8
0.0
Centennial
0.75
Pellet
Boil
10 min(s)
10.5
14.5
Warrior
0.42
Pellet
Boil
60 min(s)
15.8
33.8
Centennial
1
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Peach ale
  • 3.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 48.3 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 9.1° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 190 per 12oz Calories
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