Autumn IPA Recipe

Recipe Info

Recipe Image

Autumn IPA

by on
Extract
5 Gallon(s)
3.5 Gallon(s)
15 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Caramel/Crystal 10 - US, Caramel/Crystal 60 - US, Carapils - Dextrine Malt - US, Mosaic Hops, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc Tablet.

Fermentables

43% - Dry Malt Extract - Light - US
3
44
4
Extract
7% - Caramel/Crystal 10 - US
0.5
35
10
Steep
4% - Caramel/Crystal 60 - US
0.25
36
60
Steep
4% - Carapils - Dextrine Malt - US
0.25
33
2
Steep
43% - Dry Malt Extract - Light - US
3
44
4
Late

Hops

Mosaic
2
Pellet
Boil
15 min(s)
10.6
37.8
Galaxy
1.5
Pellet
Boil
5 min(s)
14.3
15.4
Galaxy
1
Pellet
FlameOut
0 min(s)
14.3
0.0
Galaxy
1.5
Pellet
DryHop
7 day(s)
14.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc Tablet
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Autumn IPA
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 53.2 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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