American IPA Recipe - Kiwi Kitchen Sink
American IPA
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Kiwi Kitchen Sink
by RockyMountainBrewer on 8/9/2017
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract brew using up NZ hops on hand
9% - Dry Malt Extract - Light - US
9% - Caramel/Crystal 10 - US
64% - Liquid Malt Extract - Pilsen - US
White Labs Australian Ale WLP009
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Kiwi Kitchen Sink
American IPA
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.019
FG
-
55.5 IBU (tinseth)
Bitterness
-
0.81
BG:GU
-
6.3° SRM
Color
-
75%
Efficiency
-
6.4% ABV
Alcohol
-
234 per 12oz
Calories
Clone This Recipe
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