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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    98% - Organic Ale Malt (Crisp)
    1% - Roasted Barley - UK
    1% - CaraRed - DE
    3.05 lb kg total fermentables

    Hops

    Fuggles
    19.9
    25 oz g total hops

    Yeast

    Wyeast Scottish Ale 1728

    Other Stuff

    smoked oak spiral, medium plus

    Mash Steps

    Main mash step
    Mash out

    Special Instructions

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    Recipe Facts

    Clone Of Gubbdricka No3 en snaal skotte
    Scottish Export
    • 13.00 Gallons Liters Batch Size
    • 16.79 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.061 OG
    • 1.018 FG
    • 19.9 IBU (tinseth) Bitterness
    • 0.33 BG:GU
    • 12.1° SRM Color
    • 78% Efficiency
    • 5.6% ABV Alcohol
    • 206 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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