Belgian Pale Ale Recipe - Strawbears
Belgian Pale Ale
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Strawbears
by Brewer 113501 7/31/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, White Wheat - US, Flaked Wheat - US, Honey - US, Cascade Hops, Citra Hops, Wyeast Belgian Saison 3724 Homebrew Yeast, Irish Moss, Orange or Lemon peel.
name
Wyeast Belgian Saison 3724
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Strawbears
Belgian Pale Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.013
FG
22.9 IBU (tinseth)
Bitterness
0.40
BG:GU
2.9 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
192 per 12oz
Calories
Clone This Recipe
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