Coffee Milk Stout Recipe

Recipe Info

Recipe Image

Coffee Milk Stout

by on
All Grain
5.25 Gallon(s)
7.97 Gallon(s)
90 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Roasted Barley - UK, Pale Chocolate - UK, Chocolate - UK, Lactose - Milk Sugar - US, Centennial Hops, Wyeast Whitbread Ale 1099 Homebrew Yeast.

Fermentables

73% - Golden Promise - UK
14.5
37
3
Mash
8% - Roasted Barley - UK
1.5
29
550
Mash
7% - Pale Chocolate - UK
1.3
32
200
Mash
5% - Chocolate - UK
1
34
425
Mash
8% - Lactose - Milk Sugar - US
1.5
0
1
Late

Hops

Centennial
1.25
Pellet
Boil
45 min(s)
10.5
31.2

Yeast

Wyeast Whitbread Ale 1099
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Coffee Milk Stout
  • 5.25 Gallons Liters Batch Size
  • 7.97 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.087 OG
  • 1.026 FG
  • 31.2 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 75.6° SRM Color
  • 70% Efficiency
  • 7.9% ABV Alcohol
  • 306 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Black Planet v2

Imperial Stout
by Amegus-Brewery 8/20/2016 5:31:27 AM

The Dark Side of the Force, En...

English Barleywine
by madfoodscientist 7/11/2013 8:50:05 PM
© 2024 by brewgr.com. All Rights Reserved.