Spring Lager - Saaz-Jalapeno Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Spring Lager - Saaz-Jalapeno

alx 7/3/2014 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Recipe Facts

Spring Lager - Saaz-Jalapeno
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.018 FG
  • 33.1 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 10.0° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 185 per 12oz Calories
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