Märzen Recipe - Oktoberfest

Recipe Info

Recipe Image

Oktoberfest

by on
All Grain
11 Gallon(s)
13.5 Gallon(s)
75 min
75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Floor-Malted Bohemian Dark Pilsner - DE, Munich Dark - DE, Munich Light - DE, Melanoidin Malt - US, CaraMunich III - DE, Perle Hops, Hallertauer Mittelfrüh Hops, Saphir Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

34% - Vienna - DE
8
37
4
Mash
26% - Floor-Malted Bohemian Dark Pilsner - DE
6
38
6
Mash
17% - Munich Dark - DE
4
37
9
Mash
17% - Munich Light - DE
4
37
6
Mash
2% - Melanoidin Malt - US
0.5
37
20
Mash
4% - CaraMunich III - DE
1
34
57
Mash

Hops

Perle
1.25
Pellet
Boil
60 min(s)
7.5
14.9
Hallertauer Mittelfrüh
1
Pellet
Boil
30 min(s)
2.7
3.3
Saphir
1
Pellet
Boil
30 min(s)
4
4.9
Hallertauer Mittelfrüh
1
Pellet
Boil
15 min(s)
2.7
2.1
Saphir
1
Pellet
Boil
15 min(s)
4
3.1

Yeast

Fermentis Saflager S-23
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Oktoberfest
Märzen
  • 11.00 Gallons Liters Batch Size
  • 13.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.059 OG
  • 1.012 FG
  • 28.3 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 10.8° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 199 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

March Beer

Märzen
by Brewer 113768 11/19/2024 12:24:29 PM

Bock NAV 24 50lts

Dunkles Bock
by SerpientedeOro 11/18/2024 12:03:12 AM

SPANISH LIGHT

All Grain Recipe
by Brewer 133464 11/13/2024 1:14:07 PM

O Tannebaum

All Grain + Extract Recipe
by wxgod 11/12/2024 8:51:59 AM
© 2024 by brewgr.com. All Rights Reserved.