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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    81% - Maris Otter Pale - UK
    14% - Crystal 15L - UK
    5% - Flaked Oats - US
    10.5 lb kg total fermentables

    Hops

    Columbus
    26.3
    Cascade
    0.0
    Mosaic
    0.0
    Mosaic
    0.0
    3.75 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    roasted coconut
    roasted coconut

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Coconut SHIPA
    American Pale Ale
    • 5.00 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 70  min Boil Time
    • 1.059 OG
    • 1.011 FG
    • 26.3 IBU (tinseth) Bitterness
    • 0.45 BG:GU
    • 7.1° SRM Color
    • 75% Efficiency
    • 6.2% ABV Alcohol
    • 196 per 12oz Calories

    Homebrew Style Guide

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