American IPA Recipe - Red lace Ipa

Recipe Info

Recipe Image

Red lace Ipa

by on
All Grain
22 Liter(s)
27 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Red X, Malted Naked Oats - UK, Wheat Malt - DE, Munich Light - DE, Chinook Hops, Lemondrop Hops, Cascade Hops, Vic Secret Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

80% - Red X
6.6
32
12
Steep
7% - Malted Naked Oats - UK
0.6
33
1
Mash
6% - Wheat Malt - DE
0.5
37
2
Mash
6% - Munich Light - DE
0.5
37
6
Mash

Hops

Chinook
15
Pellet
Boil
60 min(s)
13
21.3
Lemondrop
10
Pellet
Boil
10 min(s)
0
0.0
Cascade
30
Pellet
Boil
10 min(s)
5.8
6.9
Lemondrop
10
Pellet
Boil
5 min(s)
0
0.0
Cascade
30
Pellet
Boil
5 min(s)
5.8
3.8
Vic Secret
60
Pellet
DryHop
3 day(s)
16
0.0
Vic Secret
60
Pellet
DryHop
6 day(s)
16
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red lace Ipa
American IPA
  • 22.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 31.9 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 16.2° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 187 per 12oz Calories
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