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Junejulipa 2
by Fezfreak on 6/21/2017
Extract
5 Gallon(s)
3.5 Gallon(s)
30 min
75%
Second IPA brewed in June for consumption in July.
3% - Caramel/Crystal 40 - US
3% - Carapils - Dextrine Malt - US
27% - Dry Malt Extract - Pale Ale - US
7% - Dry Malt Extract - Wheat - US
33% - Dry Malt Extract - Light - US
13% - Dry Malt Extract - Pale Ale - US
7% - Dry Malt Extract - Wheat - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.059
OG
-
1.011
FG
-
56.4 IBU (tinseth)
Bitterness
-
0.96
BG:GU
-
7.8° SRM
Color
-
75%
Efficiency
-
6.2% ABV
Alcohol
-
197 per 12oz
Calories
Clone This Recipe
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