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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    65% - Pilsner - DE
    16% - Cara 45L - BE
    10% - Caramel/Crystal 90 - US
    10% - Bohemian Pilsner - DE
    4.65 lb kg total fermentables

    Hops

    Amarillo
    26.6
    25.6662 oz g total hops

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    protafloc, 15 min from flameout

    Mash Steps

    Infusion

    Special Instructions

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    Recipe Facts

    Clone Of Icebock
    Eisbock
    • 11.00 Gallons Liters Batch Size
    • 15.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.098 OG
    • 1.025 FG
    • 26.6 IBU (tinseth) Bitterness
    • 0.27 BG:GU
    • 24.8° SRM Color
    • 75% Efficiency
    • 9.5% ABV Alcohol
    • 345 per 12oz Calories

    Homebrew Style Guide

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