American IPA Recipe - Mango Haze
American IPA
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Mango Haze
by GeraHops on 6/8/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Wheat - US, Golden Naked Oats - UK, Carafoam - DE, Citra Hops, El Dorado Hops, Wyeast London Ale III 1318 Homebrew Yeast.
50% - Maris Otter Pale - UK
20% - Golden Naked Oats - UK
name
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.015
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
6.3 ° SRM
Color
75%
Efficiency
5.1 % ABV
Alcohol
181 per 12oz
Calories
Clone This Recipe
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