American IPA Recipe - Chinook IPA

Recipe Info

Recipe Image

Chinook IPA

by on
Extract
1 Gallon(s)
1.25 Gallon(s)
45 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Caramel/Crystal 40 - US, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

88% - Liquid Malt Extract - Pilsen - US
1.5
35
2
Extract
12% - Caramel/Crystal 40 - US
0.2
35
40
Steep

Hops

Chinook
0.123
Pellet
Boil
45 min(s)
13
26.4
Chinook
0.247
Pellet
Boil
10 min(s)
13
21.0
Chinook
0.247
Pellet
FlameOut
0 min(s)
13
0.0
Chinook
0.123
Pellet
DryHop
5 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Brewer 113518

Tasted on 7/9/2017 by Brewer 113518

Notes:

Not to bad. A little to bitter for my taste. Will adjust the recipe to be a little less bitter and add a little more flavoring hops. I will also dry hop too.

Recipe Facts

Chinook IPA
American IPA
  • 1.00 Gallons Liters Batch Size
  • 1.25 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 47.4 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 7.8° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 186 per 12oz Calories
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