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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    96% - Pale Ale - BE
    4% - Victory Malt - US
    13.5 lb kg total fermentables

    Hops

    Warrior
    0.0
    Warrior
    35.9
    Simcoe
    16.1
    Palisade
    6.8
    Amarillo
    0.0
    Glacier
    0.0
    Simcoe
    0.0
    3.5 oz g total hops

    Yeast

    White Labs Burton Ale WLP023

    Other Stuff

    Gypsum
    Irish Moss
    Yeast Nutrient

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of 60 Minute
    American IPA
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.077 OG
    • 1.023 FG
    • 58.8 IBU (tinseth) Bitterness
    • 0.77 BG:GU
    • 7.6° SRM Color
    • 75% Efficiency
    • 6.9% ABV Alcohol
    • 265 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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