This recipe has been brewed 1 time(s)
Brew Session: Hit Points Red Ale
DrNebulon
6/4/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Hit Points Red Ale
- 8.00 Gallons Liters Batch Size
- 9.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.044 OG
- 1.011 FG
- 63.7 IBU (tinseth) Bitterness
- 1.44 BG:GU
- 16.6° SRM Color
- 70% Efficiency
- 4.3% ABV Alcohol
- 146 per 12oz Calories