Aussie Centennial IPA Recipe

Recipe Info

Recipe Image

Aussie Centennial IPA

by on
Extract
1 Gallon(s)
0.5 Gallon(s)
45 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Caramel/Crystal 40 - US, Maltodextrin - US, Centennial Hops, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc Tablet.

Fermentables

76% - Dry Malt Extract - Light - US
1
44
4
Extract
14% - Caramel/Crystal 40 - US
0.1875
35
40
Extract
10% - Maltodextrin - US
0.125
39
0
Extract

Hops

Centennial
0.35
Pellet
Boil
45 min(s)
10.5
61.1
Galaxy
0.175
Pellet
Boil
1 min(s)
14.2
1.9
Galaxy
0.175
Pellet
FlameOut
0 min(s)
14.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc Tablet
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Aussie Centennial IPA
  • 1.00 Gallons Liters Batch Size
  • 0.50 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 63.0 IBU (tinseth) Bitterness
  • 1.14 BG:GU
  • 8.0° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 184 per 12oz Calories
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